“Bäckerei Evertzberg GmbH & Co. KG. is one of the oldest and most prominent bakeries in Solingen, Germany, boasting many years of dedicated service. In a departure from high-tech industry reliance, this bakery places a steadfast emphasis on genuine craftsmanship. Operating as a traditional craft bakery, the team takes pride in producing their baked goods from scratch, steering clear of ready-mixes or pre-products such as dough pieces. The bakers at Bäckerei Evertzberg GmbH & Co. KG. find joy in the hands-on process of crafting everything themselves, resulting in subtly unique outcomes each day due to the natural influences on the manufacturing process. Their commitment is to offer customers a daily experience of fresh enjoyment coupled with consistent quality. At Evertzberg, biological processes and unique raw materials take precedence, reflecting a dedication to customer health. The bakery is steadfast in its mission to create baked specialities without additives, remaining true to its roots as bakers with a genuine passion and love for the craft.
UNIQUE FACTS:
• Awarded For Occupational Safety
• Best Ingredients.”
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