3 Best Cake Makers in Leipzig

“Mintastique offers delicious cupcakes and cookies, conjures up pralines on the stem, and various varieties of pastries. Mintastique makes its hot chocolate fresh from real chocolate, so the dark chocolate variant is also vegan. There are also various café specialities and seasonal specials. They are happy to make your cake according to your special dietary needs, such as vegan and gluten-free. Mintastique takes pride in accommodating special dietary needs, including vegan and gluten-free options. Their team specialises in creating delicious cakes and cupcakes. Free parking facilities are available at Mintastique. Mintastique is an ideal place to buy tasty cakes.”

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“Konditorei & Café Krüsmann offers cakes, bread, and rolls that are made by hand in-house. The cake shop is an ideal place for meet-ups. All their cakes are freshly made by hand in-house every morning. Fresh tartlets with fruit, whipped cream, and custard are also made and decorated daily. They also offer chocolate drinks in white and bitter formats available with or without alcohol. Konditorei & Café Krüsmann specialises in cakes, bread, and rolls. The cake shop also provides ordering services for all occasions. Konditorei & Café Krüsmann also serves corporate customers. Takeaway options are available. An online shop is available.”

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“Café Corso has over 112 years of experience in cakes, tarts, and pastries. The highest standards of quality and the use of exquisite ingredients are their maxims. The shop is one of the few remaining confectioners in Germany to produce Baumkuchen exclusively by hand. They create any cake, any sweet ensemble, any delicious work of art for you. There are no limits to your wishes and ideas. As a family business, they follow old craft traditions and focus on the freshness and quality of their products using selected raw materials according to traditional recipes. Café Corso treats their customers with friendliness and cordiality and always endeavour to combine their wishes and suggestions with the art of baking.”

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