MASALA PROJECT
“Masala Project offers Indian specialities prepared according to the original recipe. Their food combines the diversity of Indian culture. Their dishes are colourful and varied with various masalas. The preparation is made in a tandoori oven, and you will also find the famous mango lassi and the Tchai latte. They provide a variety of dietary options, including vegan and vegetarian dishes. They provide a range of menu items, including naan, biryani, salads, lamb, and shrimp. The restaurant is the ideal dining place to enjoy a variety of menus with family and friends. The restaurant is open six days a week. They accept reservations.”
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