Speciality:
“60 seconds to napoli provides an authentic Neapolitan pizza, Italian starters and desserts. The restaurant bakes the pizza in a 485-degree oven for sixty seconds. They use a 72-hour dough rest. 60 seconds to napoli offers online orders for collection, outdoor seating and vegetarian food. The restaurant places great importance on the quality of ingredients to provide delicious pizzas. In addition, customers get a selection of outstanding wines. You can also make a table reservation at 60 seconds to napoli.
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2026 Update: They have 27 various pizzas with 22 locations. They also use 24-month PDO Parma ham, as well as 24-month PDO Chorizo Iberico and Parmesan cheese.”








