Speciality:
“ 2025 Update: Fischhaus is located in a historic building, which already served as a fish store and fish market over a century ago. The restaurant offers grilled fish, matjes, and a variety of seafood, complemented by a fish counter and a street terrace. Outdoor seating is also available. The kitchen is led by an experienced French head chef and an international kitchen team. Their menu features a mix of Atlantic, Pacific, North Sea, and Mediterranean ingredients, providing a wide variety of flavours. Guests can enjoy freshly prepared oysters, matjes, seabream, plaice, seabass, turbot, octopus, lobster, langouste, and classic fish and chips in a relaxed Mediterranean atmosphere with a German touch. The freshness and quality of all seafood are ensured through sustainable, certified suppliers, long-term partnerships, and strict quality control. Fischhaus also offers a separate area suitable for events such as birthdays, weddings, or company celebrations, with customisable menus tailored to each group.”
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