Speciality:
“Sao Mai offers traditional Thai dishes that are carefully prepared using fresh, high-quality ingredients. They offer a wonderful dining experience. You can enjoy their tasty Thai food. Their chefs are trained in authentic Thai cooking methods and prepare each dish with passion and attention to detail. The Pan-Asian restaurant serves Vietnamese, Chinese and Thai cuisine. The restaurant features a wooden interior; during the summer, a wooden garden is set up outside in front of the establishment. Two vegan dishes are available, each featuring tofu as the protein option. Additionally, all meat and fish dishes can be prepared with tofu as an alternative.
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2025 Update: The venue has a summer garden with outdoor seating available when the weather is good, offering a cosy atmosphere for dining.”








