Speciality:
“Konditorei und Kaffeehaus Rabenstein specialises in preparing different types of cakes. The confectionery was founded in 1900 by Max Schmidet and was widely known as "Café Schmidt" until 1997. The master cake makers uses the old tradition for creating cakes. Konditorei und Kaffeehaus Rabenstein specialises in cakes such as banana cake, fan cake, strawberry cake, pineapple cake, Gooseberry cake with ice cream, walnut-cherry cake. Small pastries such as butter sand sticks, florentine, coconut macarons, almond croissants are available in their confectionery. Different types of ice cream specialities are available to customers. Cakes can be ordered by phone.”
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