3 Best French Cuisine in Dortmund, Germany

“ La Cuisine Mario Kalweit is located in an old villa from 1922, offering both indoor and outdoor seating. The restaurant serves creative French cuisine with a regional twist, prepared by Chef and owner Mario Kalweit, who was awarded a Michelin star from 2001 to 2004. Mario Kalweit has shared his culinary knowledge through more than 350 live cooking episodes and a published cookbook. The restaurant focuses on seasonal, high-quality ingredients to create imaginative dishes. Guests can explore a wine list designed to perfectly complement the meals and enhance the dining experience. At La Cuisine Mario Kalweit, their dishes are available for takeaway. Vouchers are available, and for reservations of seven or more guests, a menu consultation is required to tailor the dining experience. ”

“ Le Petit Chef provides a 3D cinema right on your plate, combined with a fun dining experience. Before, during, and after your meal, Le Petit Chef and his friends entertain you with various performances and videos. The restaurant offers several menu options to accommodate different preferences. Guests can select a classic menu, or a separate menu is available for children. Gluten-free, lactose-free, and vegan options can be requested in advance to meet specific dietary requirements. Le Petit Chef also accepts gift vouchers. Dogs are allowed at their event. ”

“ 2025 Update: Elsässer Stube is a stylish, rustic restaurant located in a historic half-timbered building, serving French and Alsatian cuisine, sometimes accompanied by piano music. For three decades, the Kroll family has been delighting their guests, initially in the half-timbered house at the Kreuzkirche and, since summer 2021, in the historic building on Wiescherstraße, formerly known as Waidmannsheil. The exterior and ambiance of the house, surrounded by forest and meadows, make guests forget that they are in the heart of the Ruhr area. In the Alsatian-style dining room, guests can enjoy their cuisine. Elsässer Stube offers a 3-course gourmet menu featuring regional specialties with seasonal side dishes, as well as a 5-course menu designed to enchant even the most discerning palates. For celebrations, the restaurant can accommodate events of all sizes, from intimate gatherings to large parties. The fireside room seats up to 22 guests, and the salon can host up to 50 guests. Vegetarian dishes are also available. ”