“Wahl Fisch is a small restaurant with around 30 seats in a cosy atmosphere. The restaurant has over 20 years of experience in seafood specialities. They offer fresh fish cuisine that is second to none. They make all of their sauces, soups, marinades, dips, etc. themselves using their own recipes. The restaurant uses fresh fish, with the exception of King prawns and hollandaise sauce. They only serve fresh fish, which they buy daily and personally in small quantities. The exception of whole fish, you can enjoy all fish fillets without bones. Reservation facilities are also available. High chairs are available.”
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