Speciality:
“Sangam Augsburg specialises in a variety of dishes such as tandoori chicken, chicken sabzi, butter chicken, chicken saag, north Indian tandoori dishes, and vegetarian dishes. The restaurant has fantastic interiors and a pleasant outdoor setting that allows customers to enjoy dishes with family and friends. The chefs are skilled in preparing Indian dishes. Their menu has been developed after several years of analysis and experience in the food industry. They use coriander, fenugreek, and chilli to prepare all their dishes for the well-being of customers. Wi-Fi and online orders are available.
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2026 Update: Their tandoori specialties are served in a special charcoal prepared in a clay oven from India. They take your table reservation by phone or via their table reservation form.”








