“JEN-Japanische Ramen-Küche provides traditional Japanese dishes and soups. Their dishes combine natural regional and Japanese products, such as spices, soy sauce, MISO, kombu and shiitake mushrooms. JEN-Japanische Ramen-Küche offers a very popular dish among young Japanese people, and it is ramen soup. Their ramen soups are made from local pork, chicken and duck meat and cooked for two days. JEN-Japanische Ramen-Küche preparation is complex, and their unique taste is becoming increasingly popular worldwide. They have outdoor seating and offer a kids' menu. Enjoy their homemade ramen soups with homemade noodles made from spelt flour.”
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