“Kaiseki offers a variety of Japanese dishes, such as ramen, sushi, tempura, and matcha desserts, in a welcoming setting with comfortable armchairs. The skilled chefs are committed to utilising only the freshest and highest-quality ingredients to craft delicious Japanese dishes. The highlight dish is the boneless and incredibly juicy duck leg, a client must-try. Kaiseki also offers their customers vegetarian dishes. The warm and comfortable atmosphere of the restaurant offers space for all occasions, such as birthday parties and other events. They offer their customers the ability to book reservations through WhatsApp. They have vegan meals on offer.”
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