“Restaurant Hao offers highlight dishes such as fried vegetables with tofu, fried noodles with chicken, Panda-King vegetable soup, and Kung Pao with pork. Their dishes are served with Peking soup or mini spring rolls and come with rice as a side dish. They provide an Asian lunch buffet, a Sino-Mongolian special buffet, Happy Hour Buffet, and a children's buffet. Restaurant Hao serves various Asian and Mongolian dishes in a colourful and beautiful setting. Restaurant Hao also specialises in chicken gong bao style and beef with onions. Restaurant Hao offers both dine-in and takeaway options. Reservations can be made over the phone.”
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