“Rabiang Thai brings a taste of Thailand to Munich, blending elegant wooden elements with the traditional colours and timeless forms of Thai culture. They infuse aromatic ingredients with the freshest spices to ensure guests experience the genuine flavours of Thai cuisine. Their chefs prepare dishes, including options with or without meat and vegetarian choices. While waiting for the food, you receive crab chips to snack on. Rabiang Thai prepares dishes without additional flavour enhancers. Gung Sam Rod and Crispy Chicken are the must-try dishes at Rabiang Thai Restaurant. Reservations are required, and outdoor seating is available.”
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