“Les Deux has a chef who prepares dishes with a touch of Asian flavours. The restaurant is located in Schäfflerhof. The restaurant offers a relaxed atmosphere for their customers. Les Deux offers a weekly changing menu. Fabrice Kieffer is the Managing Director of Les Deux. Their speciality dishes include homemade sourdough bread, sweet bread, salmon rillette, herb butter and Smoked Almond. Their bar area has an extensive selection of wines and homemade cocktails. The restaurant offers gift vouchers and coupons for the convenience and enjoyment of their guests. Les Deux has an outdoor seating area for customers. They also serve vegetarian dishes. Les Deux is also perfect for romantic evenings, special occasions and business meetings.”
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